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The northern Alto Adige region where The Lageder Winery is located produces the best Pinot Noir in Italy. The cool climate and calcareous soil produces silky, light bodied, Pinot with clean red berry fruit and slight hints of white pepper. Their ‘Krafuss’ is a single vineyard estate wine made from 40 year old vines grown on the steep south facing slopes in the Adige valley. This is the perfect wine for roasted white, red and game meats and mild cheeses.