Great combination of Rye, red apple and candied cherry. Hints of coco round out the finish.
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Made with 67% Rye and 33% Single Malt (smoked by Rick Wasmund, the owner, himself), this Rye Whiskey from Virginia is the type of Rye that would get people who see Rye as too harsh of a Spirit to change their mind. A nice pop of Rye spice greets your palate first while delicate notes of coco balance it out. Both the cherry and apple wood used to smoke the malts develop on the palate as subtle candied cherry and fresh red apple flavors. This added depth and softness makes this Rye much more approachable than some of the other heavy Rye Whiskies that people shy away from.