Big value here. Aromas and flavors of crisp green and gold apples, touches of pears, and lovely minerals. Acidity is perfect in this medium bodied wine. Pair with poultry, halibut, swordfish, cod, shellfish, rabbit,, chicken sausage pasta. Organic
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Each vintage from Roland Schmitt just gets better and better, and luckily for us the prices remain the same. Not very often that happens right?! This Pinot Blanc is a medium textured dry white, its body built for poultry, sturdy white fish and shellfish. Lovely minerals and crisp apples on the nose with perfectly pitched acidity. Tremendous value wine.
The Schmitt family has been making wines from their vineyards in Bergbieten since the early 17th century. This village is located in the far north of the Bas Rijn, about 25 kilometers from Strasbourg. This area produces some of the most distinctive wines in Alsace. Soils are gravelly limestone, providing both perfect drainage during rainy weather, water retention during dry spells, with the ability to reflect sunlight back to the vineyards during cool, sunny periods.
After a tragic accident in which Roland Schmitt was killed, Anne Marie - his wife - has taken over along with her adult sons, Julian and Bruno.