Tinta de Toro is the name used for Tempranillo in the region of Toro in central Spain. The Tinta de Toro grape is smaller with thicker skins and produces a much richer style Tempranillo wine that can’t be achieved in Rioja. Farina’s Campus Toro is produced from a small plot of 100+ year old vines. This is a dark and rich wine with dense black cherry and plum fruits and plenty of toasted oak spice. The tannins have softened with its age but the wine is still remarkably fresh.