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Review Remelluri 2013 Reserva, Rioja, Spain

Remelluri 2013 Reserva, Rioja, Spain

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The Remelluri estate is nestled against the Sierra de Tolono mountains in the Rioja's Alavesa subregion close to the town of Labastida. The mountains provide a barrier against the cold and damp weather from the north.

Winemaker Notes

Black and red fruits mingle with evergreen forest and sappy herbs. This rich and savory Rioja is elegantly composed of fine-grained tannins and a persistent finish.

Blend: 85% Tempranillo, 10% Garnacha, and 5% Graciano

Critical Acclaim

93 pts Robert Parker's Wine Advocate: The flagship red 2013 Reserva, the wine most people call simply Remelluri, was cropped from a cool, wet, challenging year, and it has a little less alcohol and higher acidity than the previous harvest. It had an élevage of 20 months in oak barriques. It has an herbal twist reflecting the conditions of the year, and it is developed and polished. It has the grippy, Nebbiolo-like tannins that are a signature of the Remelluri wines, a little more evident in a year like 2013


The Wine Country.
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