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Rufina is the smallest of the Chianti sub regions and located in the higher elevation northeastern corner of the region. Rufina sees great variances between day and night temperatures which give their Chianti wines gorgeous aromatics and elegant complexities. Selvapiana is recognized as one of the best and most consistent producers not only in Rufina, but in all of Chianti. The qualities of this Chianti are like a delicate Pinot Noir. Light on the palate and elegant with red cherry fruits, spices and classic earthy undertones. This Chianti would sing with mushroom pizza and pastas or roast chicken and pork.