Only 200 cases produced. Subject to Change is helping young wine producers like Brendon Pineda make their first cuvees and help bring more diversity to the wine making world.
Velvety smooth from the first sip! A nice combination of plums and pluots gives the wine a fruitiness that is asking to be chilled down before drinking. There is a slight tartness, almost like an underripe plum with that natural acidity that gives the idea of tartness. It is just as smooth and velvety on the finish as it is on the first sip.