Dorothea Zilliken has taken over the winemaking duties for the Zilliken estate, but her father Hanno, (both long time friends of our store), remains her consigliore. In recent years the Zillikens have been elevating their wines from very good to consistently great, due in part to the advantage global warming has given the chilly Saar. This entry-level Riesling, made into a sec tendre (tender dry), has an attractive minerally, lightly floral aroma, followed by lovely fruit flavors. Balanced and inviting, and another terrific wine to drink with all but the spiciest Asian and Indian foods. This wine should motivate you to explore the estate's stunning prädikat wines, if you can ever find them.