99 points--James Suckling. Graham’s ports are known for their opulence with concentrated but fresh ripe black fruits, olives, graphite, smoke and spice - this 2016 port delivers. Tannins are ripe and supple give a preview where this generous and complex
Graham’s ports are known for their opulence and concentrated ripe black fruits and boy does their 2016 port deliver. Graham’s was one of the boldest ports we tasted, bursting with ripe fruit (blackberries), olives graphite, and a touch of smoke. Hints of spice and chocolate with ripe and supple tannins give a preview where this generous and complex port is headed. Pair with blue cheeses, berry or chocolate desserts.
Graham's style is a reflection of the five premium quality of the vineyards from which its grapes are sourced. Among the best properties in the Douro, Graham's Ports always excel in tasting competitions. Only 6325 cases of the 2016 Vintage Port were released...and we are thankful!