Thursday May 1
6:00 p.m. $10+ plus tax. Reservations Required.
TWC on the Rox ft Mexican Rum!
Jeremy takes over Roxanne’s again with this specialized tasting focusing on the up-and-coming Mexican Rum scene! Join us to try a myriad of rums and learn about the fascinating history of rum in Mexico!
Friday May 2
7:00 p.m. $55 plus tax. Reservations Required.
An Evening with Tyler Kavanagh of The Source Imports
Tyler is as charming as the wines he represents from France, Spain, and Italy! We can’t decide what’s more compelling—his portfolio or his (Aussie) accent. Fortunately, you get both. He always makes us laugh and buy way too much wine. The Source focuses on high-quality, terroir-driven producers and are highly selective in who they import.
Saturday May 3
1–4 p.m. $25 plus tax. No Reservations Required.
Mexico's Rising Wine Stars
The first vineyards in North America were planted in Mexico, and their wine country is finally getting the recognition it deserves! Most wineries are small and focused on balanced, delicious, and food-friendly offerings. We’re thrilled to shine a light on the winemakers redefining Mexico’s place on the global wine map.
Friday May 9
7:00 p.m. $45 plus tax. Reservations Required.
Las Jaras with Winemaker Joel Burt
Known for their oh-so-drinkable Sweet Berry Wine, Las Jaras is a brand known for their innovation and approachability. Last year, Joel Burt joined us for a night of tasting and it was a hit! Joel will be back down here to show off some new vintages from this popular (and delicious) brand!
Saturday May 10
1–4 p.m. $25 plus tax. No Reservations Required.
Spanish White Wines
These zippy, food-friendly wines are the unsung heroes of Spanish wine. From crisp Albariño and Verdejo to richer whites from Rioja and beyond, you’ll be amazed at how versatile (and affordable!) Spanish white wines can be. These wines are built for sunshine, good food, and great company—perfect for the season!
Friday May 16
7:00 p.m. $45 plus tax. Reservations Required.
Cool-Climate Classics from the Santa Cruz Mountains
One of California’s most underrated regions! These fog-kissed, mountain-grown wines offer structure and elegance. Pinot Noir, Chardonnay, and Bordeaux blends will be in the spotlight! Expect purity, finesse, and the kind of complexity that mountain vines deliver best.
Saturday May 17
1–4 p.m. $25 plus tax. No Reservations Required.
Wines of Central Italy - Sangiovese, Montepulciano, Verdicchio, and more!
We’re heading to the heart of Italy – Tuscany, Umbria, and Marche – for a tasting that is the definition of rustic charm meeting timeless elegance. Discover why these historic regions continue to set the standard for balanced, food-friendly wines.
Friday May 23
7:00 p.m. $70 plus tax. Reservations Required.
Marchand-Tawse Burgundy Featuring Importer Aline Thiebaut
Many of you might have seen this star winemaker in Grand Cru (2017), a film about the obsessive excellence behind Marchand-Tawse’s winemaking. Our good friend Aline brings us these impeccable Burgundies that are perfect for celebrating life’s most important moments.
Saturday May 24
1–4 p.m. $30 plus tax. No Reservations Required.
Foxen Wines of Santa Maria Valley
Join our guest Kaitlyn Armstrong, VP of Sales & Marketing at Foxen Winery as she presents the latest releases of Foxen’s staples from Northern Santa Barbara county. Wine Country’s Jessica Martinez hosts.
Friday May 30
7:00 p.m. $40 plus tax. Reservations Required.
Owner/Winemaker Miles Garrett - Humboldt County & Willow Creek AVA
Miles Garrett’s dry-farmed wines are a rare feat in California, showcasing his commitment to traditional, sustainable methods and his talent for crafting terroir-driven wines that reflect their rugged Northern California origins.
Saturday May 31
1–4 p.m. $25 plus tax. No Reservations Required.
Off the Beaten Vine: Unique Red Wine Varietals
Break out of your Cabernet comfort zone! We’re featuring red grapes you may not know – but should. Join us to try Refosco, Negrette, Alicante Bouschet, and more! These lesser-known red wines are bursting with personality!
Friday June 6
7:00 p.m. $40 plus tax. Reservations Required.
Spain’s Greatest Hits! Rioja, Ribera del Duero, Priorat, Rias Baixas, and more!
It’s a tasting tour of Spain’s most legendary wine regions – no passport needed! Kevin Lepisto guides us through the iconic styles that put Spain on the map; silky Rioja, bold Ribera del Duero, and zippy Albariño from Rias Baixas. There’s something for everyone!
Saturday June 7
1–4 p.m. $30 plus tax. No Reservations Required.
Our Annual Rosé Fest! Rosé from the South of France Paired with Lamb and Aioli
It’s our busiest tasting for a reason, Samantha’s rosé picks always knock it out of the park! These South of France rosés always impress. Let us help you find that perfect rosé to bring to your next pool party!
Friday June 13
7:00 p.m. $80 plus tax. Reservations Required.
Champagne & Retro Party Snacks
What goes better together than Champagne and salty nibbles? We’re throwing it way back to a time when conversation pits were all the rage with this wide assortment of vintage cocktail snacks paired with our amazing grower Champagne! Think deviled eggs, pigs in a blanket, stuffed mushrooms, and more!
Saturday June 14
1–4 p.m. $25 plus tax. No Reservations Required.
Ancient Peaks & Sinor-La Vallee with Winemaker Mike Sinor!
We’re heading to the southern reaches of Paso Robles and the cool coastal slopes of SLO with two of the Central Coast’s most exciting producers. Ancient Peaks brings the bold, while Sinor-La Vallee shows coastal elegance – both are brought to life by winemaker Mike Sinor.
Thursday June 19
6:00 p.m. $25+ plus tax. Reservations Required.
TWC on the Rox - Uncle Nearest Whiskey
It’s a Juneteenth celebration! Join us as we focus on Uncle Nearest Distillery, established in honor of Nathan Green, the Black Man who created what would become the category of Tennessee Whiskey.
Friday June 20
7:00 p.m. $40 plus tax. Reservations Required.
Celebrating Black Ownership – A Night with Jamil Williams, Owner & Brand Builder of So Far Out Wines
Join us for an evening with Jamil Williams, the visionary behind So Far Out Wines. Jamil teamed up with Mike Testa and Andrew Jones of Field Recording wines to make organic Californian wines for the people. In honor of Juneteenth, we’re proud to spotlight Black ownership and creativity in the wine world with a tasting that celebrates excellence, community, and good wine!
Saturday June 21
1–4 p.m. $25 plus tax. No Reservations Required.
Southern French Reds for Your Summer BBQ!
Sun-soaked reds built for grilled meats and good times! These bold, rustic wines from Southern France like juicy Grenache, smoky Syrah, and structured Tannat are just begging for BBQ pairings. Come find your new cookout companion, whether you’re flipping burgers or firing up lamb chops.
Friday June 27
7:00 p.m. $55 plus tax. Reservations Required.
Tuscany’s Crown Jewels Brunello & Rosso di Montalcino
Sangiovese lovers, this one's for you. We’re diving into the latest releases from Montalcino—one of Italy’s most prestigious wine regions. Bold, structured Brunello and its more approachable sibling, Rosso di Montalcino, show the range and depth of this legendary hillside town.
Saturday June 28
1–4 p.m. $30 plus tax. No Reservations Required.
Summer Picnic Party! Picnic-Perfect Food-Friendly Wines & Handmade Vesti Sandwiches
Pack your appetite—we’re bringing the picnic indoors with handmade Vesti sandwiches and wines made for sipping in the sunshine. All paired with Lambrusco, chillable reds, and crisp whites you’ll want to guzzle to beat the heat!
