Friday September 25
7:30 p.m. $45 plus tax. Reservations Required.
The Basics of French Wine
All major wine regions of France will be highlighted; Champagne, Burgundy, Bordeaux, the Loire Valley, and more.
We have wine tastings every Friday night and Saturday afternoon!
Friday tastings: These are seated and more in-depth; held in a smaller, quieter setting with a guided tasting format. Reservations are required due to limited seating.
Saturday tastings: These are casual and walk-in friendly; guests stand while tasting and follow along with a printed sheet as each wine is poured. No reservations are needed.
September's Tastings
Saturday September 26
1–4 p.m. $30 plus tax. No Reservations Required.
Spanish Tempranillo
Kevin Lepisto selects the Tempranillo from Rioja, Ribera del Duero, and Toro that prove Spain is king of quality to price ratio.
October's Tastings
Friday October 2
7:30 p.m. $65 plus tax. Reservations Required.
Fall Champagne Celebration
New acquisitions and familiar friends from the finest grower Champagne houses.
Saturday October 3
1–4 p.m. $30 plus tax. No Reservations Required.
Reds of Rhône and Provence
These vibrant Mediterranean red wines are perfectly suited for SoCal's early fall.
Friday October 9
7:30 p.m. $50 plus tax. Reservations Required.
Wine Hall of Fame III: Northern Rhône Valley
Unique opportunity to experience wines from Hermitage, Côte-Rôtie, Cornas, and more!
Saturday October 10
1–4 p.m. $35 plus tax. No Reservations Required.
Annual Paella Fest!! featuring Chef Virginio Picazo & Spanish Wine
Chef Virginio returns with his delicious paella. Kevin's pairing it with the Spanish wines that will make it sing.
Friday October 16
7:30 p.m. $50 plus tax. Reservations Required.
A Night with Chablis
Crisp, saline, and the ultimate French seafood pairing, these Chardonnays are top-tier! Randy Kemner hosts.
Saturday October 17
1–4 p.m. $30 plus tax. No Reservations Required.
Our Favorite Cabernet Franc
Affordable, steak-friendly, and bursting with bright, earthy flavors, come taste why Cab Franc is white-hot with our customers right now.
Friday October 23
7:30 p.m. $60 plus tax. Reservations Required.
My Favorite Pinot Noir: California & Oregon
Michael's picking his favorite Pinots of 2026 so you know what to pour for the holidays.
Saturday October 24
1–4 p.m. $30 plus tax. No Reservations Required.
Everyday Piedmont Reds
Barbera, Dolcetto, Nebbiolo, and more.
Friday October 30
7:30 p.m. $60 plus tax. Reservations Required.
Best of Tuscany
Kevin's excited to pour Chianti Classico, Super Tuscans, and Brunello to show the depth and character Tuscany is known for!
Saturday October 31
1–4 p.m. $30 plus tax. No Reservations Required.
Spooktacular Sparklers: Halloween Celebration!
We're here to start your Halloween off right with more bubbles than a boiling cauldron!
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