Israel

Very intense aromas of black fruits - plums, blueberries - with black pepper, and hints of leather.  On the palate it is soft with fully integrated tannins.  There is a long and concentrated finish.  Pair with lamb, beef, hearty lentil or chickpea stews.

The Mount Hermon Red is blended from the Bordeaux varieties of Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec & Petit Verdot. It presents aromatic aromas of red & black fruits layered with hints of fresh herbs, earth & cocoa. Great for everyday drinki