Giornata 2023 Bianco, Paso Robles

The 'Il Campo' Bianco bottling is made up of mostly Falanghina from the Castoro Jack Knife Vineyard in the Estrella District of Paso Robles, with the remaining blend made up of Pinot Grigio from the Santa Margarita Vineyard of Santa Margarita Ranch in southern Paso Robles. The Falanghina grows on silty clay-loam with excellent drainage upon a 50% slope facing North East. The vines are own-rooted vines are organically farmed. The Pinot Grigio grows on soils made up of ancient seabed, shale, rocky alluvium, granitic and volcanic in the southern-most part of Paso Robles AVA, at an elevation of 1200 feet. After harvested and collected the grapes are de-stemmed, crushed and soaked on skins for a few hours. They are then sall-basket pressed into stainless steel and fermented using native yeasts.