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Review Gustoso Aguardiente Dark Rum, Michoacan, Mexico
Gustoso Aguardiente Dark Rum, Michoacan, Mexico
Made with sugar cane grown in Michoacan, the cane juice is distilled in pot still while first pressed molasses is distilled in copper column stills.
Aged for 3 ½ years in fresh oak, Sherry and Whiskey barrels. The result is a rum with a creamy mouthfeel which leads to notes of melted caramel and vanilla bean. What was cooked banana in the Blanco becomes banana fosters after the time in barrel.
The Wine Country.