Indigenous 2024 Prosecco Brut, Veneto, Italy

Georgio Rivetti is one of the leading forces in Piedmont winemaking, and his Indigenous line is a way of representing small farmers who produce unusually good quality wines.  From organically farmed 20-year-old vines grown in high altitude hillside vineyards. 

Winery notes:  ”100% Estate grown and vintage! 100% Glera from organically farmed 20- year-old vines grown in high hillside vineyards, between the rolling hills of the Valdobbiadene and Col San Martino.  Noticeably more depth of flavor than your average Prosecco. Spicy and wickedly fresh, with tart apple and chamomile complemented by notes of ginger and smoky minerals. It’s smooth with a creamy bead of delicate bubbles contrasted by nervous acids, coming across as quite savory and refined. Energy remains high, as the palate aches with residual tension while resonating on sweet and sour citrus and dried apricots. This beautiful and elegant expression of Prosecco is a pleasure to taste.”