Rich coco and caramel coat the palate, softer red apple notes pair with subtle charred oak spices and hints of vanilla on the finish.
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This is the Irish Whiskey Bourbon drinkers will enjoy. Why? Because Jameson uses both charred and double charred Bourbon barrels to age this expression. Kind of makes sense with the Black Barrel name I suppose. The result is a Whiskey that has rich notes of caramel and coco that coat the palate nicely while allowing other flavors to tickle your taste buds. Delicate notes of red apple combine with subtle oak spice and hints of creamy vanilla on the finish.