Search results for auxerrois

It's hard not to be charmed by this straightforward white wine, a mainstay at The Wine Country for over 25 vintages.

Produced from the noble Auxerrois variety of Pinot Blanc, this wine has a rich, floral nose which is followed by a wine possessing crisp, bright acidity, thus making it a fine match with food (especially, fish, fowl and shellfish).

Among the elite producers, not only of Alsace, but in all of France, Domaine Weinbach continues to make its all-purpose Pinot Blanc with the same care of its rare single-vineyard offerings.

Whenever you get a chance to sample the great wines of Zind-Humbrecht, do it! The entry-level Pinot Blanc is a good place to start.