Search results for mORGEN lONG

Aromas of wet stone, citrus oil, apricot curd, florals, and brioche. Dry and bright, very inviting on the plate. Wash with shimmering flavors, charming texture and mineral finish.

This wine produces aromas of flint fused with lime oils, lemon curd, stone fruit, a hint of wood spice that comes off almost as a ginger quality and it finishes with a hint of baked pie crust. The palate is full of lively acidity and is densely layered wi

Vibrant, intricate aromas of lemon curd, lime oil, apricot, ginger, black tea, barrel toast, wet rocky minerals. Bright coiled acidity is an accompanied by fine structure and dense flavors as nearly flinty mineral linger on the finish

Sun kissed aromas of mandarin curd, lemon pastry, peach pit, ginger tea, barrel spice, and warm minerals. Bristling acidity is elusive knit into silken structure as dense flavors stretch out along the finish.